4 eggs, divided
1/2 c. grated cheese
1 tbsp. melted butter
1/4 tsp. pepper
1/2 tsp. baking soda
3 c. milk
1 tsp. salt
1/4 tsp. paprika
1 can corned beef, broken into sm. pieces

Beat together 2 eggs and cheese. Spread in a greased 2 quart casserole dish. Beat remaining 2 eggs with the butter, pepper, soda, milk, salt and paprika until blended. Stir in corned beef. Ladle mixture on top of cheese mixture. Bake at 325 degrees for 45 minutes, or until set. Serve at once.