2 lbs. frozen hash browns, cubed
1/2 c. butter, melted
1 tsp. salt
1/2 c. chopped onion
1/4 tsp. black pepper
1 pt. (2 c.) sour cream
2 c. (10 oz.) sharp grated cheese

Combine all and pour into 9 x 13 inch baking dish. Add topping of 2 cups crushed corn flakes and 1/4 cup melted butter mixed. Bake 45 minutes at 350 degrees.