1 (32 oz.) pkg. frozen cut broccoli, cooked & drained
25 Ritz crackers, crushed
1 1/2 sticks butter
8 oz. Velveeta cheese

Melt 1/2 stick of butter and add to crushed crackers. Melt cheese and 1 stick of butter until sauce. Mix sauce with broccoli. Alternate broccoli and crumbs in casserole. Bake at 350 degrees for 20 to 30 minutes. Can be made ahead and frozen or refrigerated.