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BROCCOLI CASSEROLE | |
8 (10 oz.) pkg. chopped, frozen broccoli 12 oz. softened cream cheese 1 qt. milk 1/4 lb. butter 1 c. flour 1 c. shredded blue cheese 1-1/2 c. crumbled Ritz crackers Lightly cook broccoli and drain well. Make a sauce of remaining ingredients (except crackers). Mix all together and put into a greased 12 x 20 x 2 inch pan. Bake at 350 degrees for 45 minutes. Makes 36 servings. |
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