2 1/4 c. oat bran cereal
1/4 c. brown sugar
1 1/4 tsp. cinnamon
1 tbsp. baking powder
1/4 c. chopped walnuts
1/4 c. raisins
1/2 c. skim milk
3/4 c. frozen apple juice concentrate
2 egg whites
2 tbsp. canola oil
1 med. apple, cored & chopped

Mix dry ingredients in a large bowl. Mix milk, apple juice concentrate, egg whites and oil in another bowl or blender. Add to dry ingredients and mix. Add chopped apples. Fill paper baking cups in muffin pans. Bake at 425 degrees for 17 minutes. Makes 1 dozen.