1/4 c. butter
1 1/2 c. graham cracker crumbs
1 can sweetened condensed milk
1 c. sour cream
1/4 c. Realemon juice
1 can apple pie filling
1/4 c. chopped walnuts
1/2 tsp. cinnamon

Preheat oven to 350 degrees. In 1 1/2 quart baking dish melt butter in oven. Sprinkle in crumbs. Stir well. Press in bottom of dish. In bowl mix sweetened milk, sour cream and lemon juice. Spread over crumbs. Spoon pie filling over mixture. Bake 25 to 30 minutes. Mix nuts and cinnamon. Sprinkle over pie.