1 sm. pkg. peach jello
1 c. boiling water
2/3 carton cottage cheese, drained (sm. carton)
1/2 c. #1 crushed pineapple, drained
1/2 can Eagle Brand milk
1/2 c. mayonnaise
3 tbsp. horseradish
1/2 c. walnuts

Dissolve jello in water. Combine the rest of ingredients. Put in 12 x 12 inch dish. Chill.