2 eggs, beaten
1/2 c. melted butter
1 c. sugar
1 tsp. vanilla
1/2 c. raisins
1/2 c. coconut
1/2 c. pecan pieces

Mix eggs, butter, sugar and vanilla. Add raisins, coconut and pecans. Stir together and pour into unbaked pie shell. Bake at 300°F for 45 minutes. Top with Cool Whip and serve.