MILNOT FLUFFY ICING 
1 egg white
1 c. sugar
1 stick butter
1/2 c. shortening
1 tsp. vanilla
3/4 c. Milnot

Beat together first 5 ingredients then heat until lukewarm 3/4 cup Milnot. Pour over beaten mixture and let stand for 15 to 20 minutes. Then beat with mixer until well beaten. It will probably take a little while.

 

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