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SWEDISH MEATBALLS | |
1 lb. hamburger 1 can applesauce Salt & pepper 1/4 c. chopped celery 1/2 c. milk 2 c. cornflakes 2 eggs 1/4 c. chopped onions 1/4 c. chopped green celery Mix all ingredients together and form little balls. SAUCE: 1 c. catsup 1/2 c. water Bake 1 hour at 350 degrees in covered dish, uncover and bake 15 minutes at 400 degrees. |
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