1 pkg. Duncan Hines yellow cake mix
2 sticks butter
1 (16 oz.) can pineapple bits
1 can Comstock pie filling

Bake in 13"x9"x2" pan for 1 hour. Grease with Crisco. Strain pineapple and lay on bottom of pan. Add layer of canned fruit. Sprinkle dry cake ingredients over mixture. Layer butter over dry cake mix.