HOT CHEESE BISCUITS 
1 small jar cheese spread
1/2 c. butter flavored crisco
1 c. flour
1/8 tsp. salt

Mash cheese and crisco; cream well. Add flour and salt; Mix well. Roll into small balls; chill 1 hour. Place on ungreased cookie sheet.

Bake at 450°F for 10 minutes. Balls will flatten as they cook.

 

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