Results 1 - 10 of 1,060 for oat flour muffins

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Preheat oven to 400°F degrees. ... stir together just until mixed. Bake at 400°F for 15-20 minutes. Makes 12-14 medium or 6 Texas style muffins.

Note: Buttermilk powder is available ... grainy texture). Grease muffin pan or line with greased ... cool completely. These muffins may also be baked in ... cream cheese for spreading.

Preheat oven to 350°F. In ... until lukewarm. Add oats and molasses, stirring until well mixed. Add flour/spice mixture from medium bowl ... to paper lined muffin cups, filling 1/2 full. Bake ... until smooth. Ice muffins while still warm. Sprinkle with lightly toasted sweetened, flaked coconut.

Preheat oven to 375°F. Line muffin pan with paper liners and ... bowl, stir together flour, oats, sugars, salt, baking powder, ... about 20 minutes. Muffins should be light golden brown ... removing to cool completely.

Preheat oven to 400°F. Grease muffin pan. Combine first 5 ingredients ... Yields: 24 miniature muffins (or bake at 400°F for ... for 6 Texas-size muffins).



Heat oven to 375°F. In ... slightly. Grease 12 muffin cups, line with paper baking ... bowl. Add rolled oats to banana mixture and let ... and salt. Add flour and mix well. In the ... clean. Makes 12 muffins. Variation: Substitute raisins or ... but great with coffee!

Preheat oven to 400°F. Put paper muffin cups inside muffin pans. Mix together flour, quick-cooking oats, sugar, baking powder and ... 18 to 20 muffins.

These muffins are light and very moist. ... let cool and store in room temperature for 3 to 5 days. These can be frozen and defrosted easily.

Preheat oven to 400°F. Cream ... buttermilk. Mix together oats, flour, baking powder, salt and ... or paper lined muffin pan. Bake at 400°F for ... to 1 1/2 dozen.

These tempting, reduced-fat muffins are a nice way to ... Nutrition (1 muffin per serving): 231 calories; fat 6g; cholesterol 18mg; sodium 276mg.

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