2 c. frozen broccoli
1/4 c. chopped onion (optional)
1 c. shredded cheddar cheese
1 1/4 c. milk
3/4 c. Bisquick mix
3 eggs
1 tsp. salt
1/4 tsp. pepper

Steam broccoli until almost tender; drain. Chop broccoli; add onions and cheese; add together lightly. Arrange in a greased 10 inch pie pan.

In medium bowl, beat eggs, milk, Bisquick, salt and pepper together with wire whip for 1 minute. Pour this mixture over vegetables. Bake at 325 degrees for 35-45 minutes or until golden brown.