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VEGETABLE RICE HAMBURGER CASSEROLE | |
2 lb. hamburger, raw 3 c. vegetarian vegetable soup 1/4 to 1/2 onion soup mix 2 c. Minute Rice, uncooked 1 tsp. salt 2 1/2 c. water On the bottom of a large flat baking pan spread hamburger. Sprinkle with rice. Top with soup. Then sprinkle with salt and soup mix. Pour water on top. This make a simple one dish balanced meal. Grated cheese on top would make it more interesting. Bake at 400 degrees until hamburger is done. |
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