Brown ground meat in a skillet, drain, follow directions on the taco seasoning packet. Spread ground meat in a 9x13 baking pan, spread refried beans over the meat, slice Velveeta cheese and spread over the refried beans.

Place in oven until the cheese is melted, usually 20 minutes. Spread the sour cream over the cheese, pour on the salsa, and serve with the nacho chips on the side.

Tastes great with Doritos or any kind of chips you'd like!

Submitted by: Rhonda Englehart