1/2 c. brown sugar
1 c. flour
1 c. nuts
3 eggs
1 tsp. vanilla
1/2 c. white sugar
1 c. dates
1 tsp. baking powder
Powdered sugar

Separate eggs, mix yolks, white and brown sugar, flour, nuts, dates and baking powder. Beat egg whites, add vanilla and combine with sugar and nut mixture. Bake in 9 x 13 inch pan for 50 minutes in slow oven. Cut and roll in powdered sugar.