1 lg. can mandarin orange segments
1 lg. pkg. orange Jello + 2 c. water
2 c. miniature marshmallows
1 c. orange juice (from frozen juice)
1 c. whipping cream

Dissolve Jello with 2 cups boiling water. Add marshmallows and let dissolve as much as possible. Add orange juice. Cool. Beat whipping cream and add to mixture (cooled). Add drained mandarin oranges.