5 to 6 can Blue Lake whole green beans
1 lb. bacon
1 bottle Catalina dressing
salt and pepper to taste
garlic powder (optional)

Drain beans and lay in baking dish; lightly season with salt, pepper and garlic powder. Top with bacon; pour Catalina dressing over bacon. Cover and bake at 350°F for 30 to 50 minutes or until bacon is cooked thoroughly.

Note: You can make small bunches of the beans and wrap with bacon, inserting a toothpick to hold all together.