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BLUEBERRY BUCKLE | |
1/2 c. butter 1 c. sugar 2 eggs 2 1/2 c. flour 3 tsp. baking powder 1 tsp. salt 1 c. milk 1 tsp. vanilla 4 c. blueberries Crumble together: 1/4 c. brown sugar 1 tbsp. soft butter 1/2 tsp. cinnamon Mix butter, sugar and eggs. Add flour, baking powder, salt and milk. Add vanilla. After it is mixed together pour into a 9 x 13 inch greased and floured pan. Pour 4 cups whole blueberries over batter. Sprinkle crumble mixture over the top of blueberries. Bake at 350 degrees for 50 minutes. |
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