2 lb. ground beef (browned and crumbled)
1 (2 lb.) box Velveeta cheese, cut into cubes
2 env. dry onion soup mix (Lipton)
2 (10 oz. ea.) cans cream of mushroom soup

Put all ingredients in a Crock-Pot until cheese is melted and all ingredients are warm.

You can serve this with bread, rolls, chips, crackers, or tortilla chips.

Submitted by: Kevin