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APPLE CRISP | |
Apples, approx. 5 lbs. 1 c. white sugar 2 tbsp. cinnamon TOPPING: 1 stick butter 1 c. flour 3/4 c. white sugar Cinnamon 1 c. oatmeal Peel apples, mix with sugar and cinnamon, put in greased pan. Slightly melt butter and mix with remaining ingredients. Pour on top of apples. Bake at 350 degrees, uncovered for 30 minutes. |
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