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APPLE CRISP | |
FILLING: 4 c. apples, peeled and sliced 1/2 c. water 1/4 c. flour 1 c. sugar 1/2 tsp. cinnamon TOPPING: 1 c. flour 1/2 c. oatmeal 1/2 c. brown sugar 1/2 c. melted butter Grease 9 x 13 pan. Mix filling ingredients and pour into pan. Combine topping ingredients and sprinkle on top of filling. Bake at 325 to 350 degrees for 1 hour. |
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