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APPLE CRISP | |
1 c. sugar 4 tbsp. flour 1 1/2 qt. sliced apples 1 tsp. cinnamon Pinch of salt TOPPING: 1 c. oatmeal 1/2 c. brown sugar 1 c. flour 1/4 tsp. baking soda 1/2 tsp. baking power 1/2 to 2/3 c. butter Arrange fruit ingredients in 9 x 13 inch buttered pan. Spread on topping and bake at 350 degrees until brown and crust is formed. |
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