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WILD RICE | |
1 c. wild rice, soaked several hours or overnight 1 med. onion 1/4 lb. butter 1 can beef consomme 1 (4 oz.) can mushrooms, drained 1 c. water Chop onion and saute in the butter. Add everything together. Bake at 350 degrees for 1 hour, covered. |
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