1 c. white rice
10 oz. frozen or fresh broccoli, chopped
1/2 c. chopped celery
1/4 c. chopped onion
2 tbsp. butter
1 can cream of mushroom soup
1/2 c. milk
1 (8 oz.) jar Cheez Whiz

Cook rice as directed. Saute cooked rice, broccoli, celery and onion in butter. Prepare sauce from soup, milk and cheese. Layer rice, broccoli, celery and onion. Pour sauce over it. Bake 30-40 minutes at 350 degrees.