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1 pkg. Jiffy corn muffin mix 1 1/2 lb. hamburger, brown and drain 1 onion, chopped 1 can tomato soup 1 can vegetable soup 1 can kernel corn, drained 1 can green beans Any leftover vegetables Make muffin mix as per package directions. Combine all other ingredients. Top muffins. Top with slices of cheese. Bake at 350 degrees for 40 minutes. |
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