CLASSIC TACO SALAD 
1 pkg. Lawry's taco seasoning mix
1 lb. lean ground beef
3/4 c. water
4 c. shredded lettuce
1 can (15 1/2 oz. size) kidney or pinto beans
2 med. tomatoes, cut into wedges
Tortilla chips
1/2 c. chopped red or green onions
1 1/2 c. (6 oz.) Cheddar cheese, grated
1 can (2.2 oz.) sliced pitted ripe olives

In large skillet, prepare taco seasoning mix with ground beef and water according to package directions. Place lettuce in center of large platter. Mound beef mixture on top of lettuce. Spoon beans around beef mixture. Arrange tomato wedges and tortilla chips around lettuce. Sprinkle with onions, Cheddar cheese and olives. Serve with extra tortilla chips on side. Hint: Shredded chicken or ground turkey can be substituted for the ground beef.

 

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