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1/2 c. Karo syrup 1/2 c. sugar Nuts or coconut 2 1/2 c. Post Toasties 3/4 c. crunchy peanut butter Barely bring to a boil Karo syrup and sugar. Add peanut butter; blend well. Pour over Post Toasties. Add nuts or coconut. Drop by teaspoonfuls on waxed paper. | |
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