Butter
Saltine crackers
2 sticks butter
1 c. sugar
12 oz. bag Hershey's bits
Crushed walnuts

Line a cookie sheet with aluminum foil and spread with a thin layer of butter. Add saltines. Melt 2 sticks of butter. Add 1 cup sugar and boil for 3 minutes. Pour over the saltines and bake at 400 degrees for 5 minutes. Remove from oven, pour Hershey's bits on top, let melt and spread with a spoon. Sprinkle crushed walnuts on top. Put in refrigerator for 1-2 hours and break into pieces.