SOUR CREAM RAISIN PIE 
1 c. thick sour cream
1 c. sugar
1 c. raisins
1 egg
1/2 tsp. cloves
1/4 tsp. nutmeg
1 tbsp. vinegar
Pinch salt

Mix. Pour into unbaked pie shell and cover with criss-cross strips of pie crust. Bake at 350 degrees for 45 minutes.

Related recipe search

“RAISIN PIE”

 

Recipe Index