1 med. onion, chopped
1 green pepper, chopped
1/3 c. chopped sweet pickle
1/3 c. cider vinegar
1/2 c. catsup
2 tbsp. sugar
2 tsp. prepared mustard
Black and red pepper, to taste

Combine all ingredients. Bring to boil and simmer gently for 5 minutes. Serve with roast beef (chopped).