1 pound Velveeta cheese
3 eggs
1 tbsp. flour
4 tbsp. sugar
7 tbsp. vinegar
1 can pimentos (cut into small pieces)

Beat eggs, add sugar, flour and vinegar. Cut up cheese and add to egg mixture. Mix well and cook over medium heat until thick. Stir while cooking. Remove from heat and stir in pimentos. Serve on crackers or on bread as sandwich.