1 lb. ground turkey, browned with green pepper & onion
1 (15 oz.) can tomato sauce
8 oz. wide egg noodles
1 (8 oz.) pkg. neufachetel cheese
1 c. diet cottage cheese
1/2 c. plain yogurt
1 tbsp. poppy seeds

Brown ground turkey with peppers and onions; drain; add tomato sauce. In separate bowl mix all cheeses, poppy seeds and add this to hot cooked noodles.

In a 9"x13" pan place 3/4 noodle mixture. Place on top of noodles the turkey tomato sauce mix leaving 1" of noodles showing around the pan. Place rest of noodle mix on top and cover and bake at 375 degrees for 30 minutes. Then uncover and bake 5 to 10 minutes more.