1/2 c. butter
3 eggs
1 c. flour
1 c. milk
1 tsp. salt
1 tsp. baking powder
1 lb. Monterey Jack cheese, grated

Melt butter in 9x13 inch pan; beat eggs, add flour, milk, salt and baking powder. Add cheese and peppers. Mix well and spread in pan over the butter. Bake at 350 degrees for 35-40 minutes. Cool 30 minutes and cut in squares. Make sure they get light brown on top and edges are slightly crispy.