6 c. water
4 c. tomato juice
5 bouillon cubes (chicken or broth)
10 oz. pkg. frozen broccoli
10 oz. fresh cauliflower, chopped
1/2 head cabbage
2 green peppers
2 c. celery, chopped
1 can green beans
1 env. onion soup
1 c. onions, chopped

Combine water, tomato juice, and bouillon cubes in large pot and bring to a boil. Add remaining ingredients. Cook until done or to taste.