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RED AND GREEN RICE | |
4 c. hot cook rice 1/4 c. chopped green pepper 1/4 c. sliced green onions 1 canned pimento, chopped 2 tbsp. butter 1/2 tsp. seasoned salt In warm serving bowl, toss hot cook rice with all ingredients until butter is melted. Serves 6. 30 minutes. Serve rice immediately. |
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