1 box German chocolate cake mix
Pecans
1 box powdered sugar
Coconut
8 oz. cream cheese
1 stick butter

Grease and flour 9x13-inch pan. Sprinkle coconut and pecans on bottom of pan. Mix cake mix as directed on box. Pour over coconut and pecans. In your processor, put 1 box powdered sugar, 1 stick of butter and 1 (8 ounce) cream cheese and blend well. With a teaspoon, drop on top of cake mix mixture. Bake at 350 degrees for 1 hour.