Mercy this was GOOD!! Great recipe! Think I will make 8 smaller and flatter ones rather than 4 big, thick ones next time so I can get more of the outer crust taste.

Also known as boxty in Ireland

I'm going to make these to go with Mexican food tonight and put red chili over the top... will see how it goes!

I use bacon crumbles that have been alreay cooked and colby-jack cheese.

My Mom learned how to make them from her Mom, and now I make them too!!! Really great comfort food--wonderful with meatloaf. Such a great alternative to other starches. Try a little baking powder in the mix. MMMMMMMMMMMMMMMMMM!

Truly a taste of home heaven! Vielen Dank!!!!

Use the original recipe and put aside. Then make a Mexican salsa mild to hot, add 1/2 teaspoon of sugar (important), add green olives and capers, mix, heat till allmost boiling, pour over hot potato cakes and enjoy.

used bread crumbs....yummy and crunchy

I do something very similar with lil milk maybe, and I eat them with syrup... mmm

Add some smoked gouda cheese. Mmm!

@2:30am.... I made them on the boat I run.. added onion and bell pepper... was perfect and it hit the spot.

I like crumbled cooked bacon and onion in them.

We add a little onion to these. They are great!