1 sm. lean ground beef
1 can water
1 can tomato soup
1 sm. onion
1/3 c. uncooked Minute rice

Chop cabbage and place in greased baking dish. Brown meat and onion. Stir in rice. Pour on top of cabbage. Mix soup and water. Pour over entire casserole. Bake at 350 degrees for 1 hour. Add more water if casserole is too dry.