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CORN BEEF SALAD | |
1 1/2 c. shredded corn beef, canned 1/2 c. diced celery 1/2 c. salad dressing 1/2 c. diced cucumber 2 hard boiled eggs 1 chopped onion 1/2 tsp. salt 1 regular lemon Jello, dissolved in 1 1/4 c. hot water Arrange egg slices in bottom. Pour mixture over top. Can be made day before serving. |
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