1 c. sugar
1 c. corn syrup
1 3/4 c. crunchy peanut butter
5 c. Special K cereal
1 (6 oz.) pkg. chocolate chips
3/4 c. plain peanut butter

Bring sugar and corn syrup to a boil. Remove from stove and add crunchy peanut butter. Blend well. Add cereal, stirring to coat. Pour into buttered 9 x 13 dish. Melt chips and 3/4 cup plain peanut butter, stir until smooth. Spread over cereal mixture. Refrigerate until cool. Cut into squares.