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TUNA SALAD (SALVADOREAN) | |
2 8 oz. tuna in water 1 large tomato, minced 1 small white onion, chopped 3 tablespoons chopped cilantro 1 jalapeno pepper, diced (no seeds) 4 tablespoons mayonnaise 2 tsp lime juice Drain tuna, mix all ingredients. Serve with crackers and cheese. Submitted by: Irene Buchanan |
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