1 c. lime juice, bottled
1/2 c. granulated sugar
2 qts. sparkling water
1 pt. lime sherbet
1 pt. pineapple sherbet
Lime slices and juice of 1 lime
Mint leaves

In blender, combine lime juice and sugar until sugar is dissolved. Add 1 quart sparkling water and juice of 1 lime. Put all ingredients from blender into punch bowl and add the other bottle of sparkling water. Just before serving, add the lime and pineapple sherbet. Garnish with lime slices and mint leaves. Makes 3 quarts.