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SWEET AND SOUR MEATBALLS | |
1/2 c. sugar 1/4 c. lemon juice 12 oz. tomato sauce 1 c. raisins 1/2 c. 7-UP 2 1/2 lbs. ground beef Combine first 5 ingredients in a saucepan bring to boil, then simmer. Meanwhile, roll bite-size meatballs and drop into sauce. Simmer 3 hours, leaving lid off for last hour to thicken sauce. Serve with rice or good as an appetizer. |
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