1 whole can cranberry sauce
1 can sweetened condensed milk
1 can crushed pineapple, drained
1/4 c. lemon juice
1 (8 oz.) carton Cool Whip

Mix first four ingredients, then fold in Cool Whip. Put in muffin tins and freeze. Serve on lettuce leaves for a colorful and delicious salad or just serve in a pretty bowl.