Mini Sausages - Recipes

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Results 1 - 10 of 36 for mini sausages

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Cut each crescent roll square into 4 pieces, wrap around sausage, cook according to crescent roll package directions. Serve with dipping ...

Remove sausage meat from casings, ... muffin cups or mini-muffin pan. Drain sausage, save ... rack to cool. Wait about 30 minutes before serving.

Marinate weiners in above ingredients for 1 hour in refrigerator. Cut bacon in half. Wrap around little weiners. Secure with toothpick. ...

Beat butter and cream cheese ... press each into mini muffin cup. Preheat oven to ... set. Remove from pans. Serve hot. Refrigerate leftovers.

Melt cheese and brown sausage. Mix all ingredients. Spread on top of bread and broil to melt spread. Serve hot.

Combine flour, salt, baking powder, Crisco and butter. Rub all together until like fine bread crumbs. Mix together the egg yolk and milk ...

1. Have sausage and cheese at room temperature. 2. Combine all ingredients and mix well. 3. Roll into small balls and bake at 350 degrees ...

Mix browned sausage with soup. Cover deli bread and bake at 350 to 400 degrees until hot and golden. Salt, pepper, onions and garlic ...

Place ground beef and/or sausage in a skillet and then cook it until no longer pink. Drain well. Chop up onion, bell pepper and mince ...

10. MINI QUICHES

Grease 24 miniature muffin cups. Divide each roll into halves and press into a muffin cup to make a shell. Distribute sausage, cheese and ...

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