1 tsp. cinnamon
1 tsp. nutmeg
3 c. sugar
3 c. flour
1 c. oil
4 eggs
1 1/2 tsp. salt
2 tsp. baking powder
2/3 c. water
1 can squash - one pie

Mix together in one bowl. Pour into three one pound coffee cans, greased and floured. Bake 1 hour at 350 degree oven. Fill cans just half.