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SEAFOOD DIVAN | |
2 (10 oz.) pkg. frozen broccoli 5 oz. canned or frozen lobster 1 c. shrimp 1 tbsp. butter 2 tbsp. flour 1 1/2 c. skim milk 1/2 tsp. salt 2 oz. shredded Swiss cheese (1/2 c.) Paprika Cook broccoli, drain and arrange in greased 12 x 9 x 2 inch baking dish. Flake lobster, toss with shrimp and spoon over broccoli. Make a sauce of butter, flour, milk and seasoning. Cook until thick and bubbly. Add cheese. Pour over seafood to cover. Sprinkle with paprika. Bake at 400 degrees for 20-25 minutes. Serves 6-8. |
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