1 tsp. fat
1/2 sm. onion, chopped
2 tbsp. tomato paste
1/2 c. tomatoes
2 oz. hamburger
1/4 c. water
1/2 c. cooked spaghetti
Salt & pepper

Brown the onion, hamburger and fat. Add the tomato paste, water and tomatoes. Allow to simmer gently one or more hours. If needed, add more water. Serve on 1/2 cup cooked spaghetti. May add 1 tablespoon grated Parmesan cheese if desired. Serving 1, equal approximately 250 calories.